The process involved in aging the Anejo requires the most attention in order to age it perfectly, through careful handling in special warehouses were temperature, humidity, oxigenation and aging time are controlled in a daily basis.
This provides excellent quality tequila that carries more than a 100 years of tradition and good taste in each drop.
| Class | Anejo |
|---|---|
| Category | 100% Agave |
| Region | Amatitan |
| Alcohol | 38 |
| Bottled | From Origin |
| Content | 250ml |
| Brand | La Cuarta Generacion |
| NOM | 1522 |
| Certification | CRT |